AVAILABLE MONDAY - FRIDAY

House salad and seasonally inspired homemade soup. Served with a Vienna loaf

Seasoned ground beef simmered in Alexander Keith’s Amber Ale, tomato, beans, onions, chili peppers, and cheese. Served with a Vienna loaf 

Topped with aged and mild cheddar cheeses on challah bread. Served with your choice of homemade soup, salad, or fresh cut fries

Topped with lettuce, tomato, bacon, aged cheddar, on multi-grain toast and mayo on the side. Served with your choice of homemade soup, salad, or fresh cut fries  

One (1) piece of beer battered cod. Served with fresh cut fries, tartar sauce, and a lemon wedge